소고기 미역국 · Seaweed Beef Soup · Soup with Rice
Beef Seaweed Soup
Miyeok-guk is a familiar soup at Korean tables: tender seaweed simmered with beef in a light, mildly sweet, warming broth that is very easy to enjoy. At Gogizip BBQ, it is served with rice.
Reserve a table: 0898 611 611Miyeok-guk in Korean cuisine
Koreans often make beef seaweed soup for birthdays and family meals because it is light and nourishing. The soft, silky seaweed (miyeok) blends with the sweetness of the beef to make a gentle bowl of soup that suits all ages.
How to enjoy it at its best
- Eat it hot with steamed rice; you can spoon rice into the bowl and enjoy it together.
- Sip it between rounds of grilled meat to cleanse the palate.
- Children and older diners will find it easy to eat because the soup is not spicy.
Great to order with
- Top Blade: tender grilled beef that goes well with a light soup.
- Pork Belly: rich and fragrant, with the soup to soften the richness.
- Steamed Eggs: a soft, silky dish for tables with kids.
Quick questions about beef seaweed soup
How much is the beef seaweed soup?
160,000 VND, served with rice, per the 2026 menu, excluding 10% VAT. Call 0898 611 611 to confirm the current price.
Is the soup spicy?
No. It is a mild-flavored soup that is not spicy, so it suits children and anyone who prefers lighter flavors.
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Gogizip BBQ · 93 Pham Van Nghi Street, Phu My Hung Urban Area, Tan Hung Ward, Ho Chi Minh City · Open 11:00 – 23:00 daily · Hotline 0898 611 611. Images are for illustration only.