인삼 갈비탕 · Ginseng Galbi-tang · Soup with Rice
Ginseng Beef Rib Soup
A premium version of our beef rib soup: a warming slow-simmered broth and tender beef ribs combined with ginseng for the signature aroma of Korean cuisine. It is served with rice.
Reserve a table: 0898 611 611Ginseng in a bowl of rib soup
Ginseng is a familiar ingredient in Korean restorative stews, adding fragrance and a faintly bitter note that blends with the sweetness of the beef ribs. The dish suits honoring older family members or any occasion when you want a more thoughtful meal.
How to enjoy it at its best
- Try the broth first, then eat the rib meat with rice.
- Season lightly with salt if needed; go easy on strong seasonings to preserve the aroma of the ginseng.
- It works well as the main dish of a light meal.
Great to order with
- Chicken Stewed with Korean Ginseng: for a larger group that wants a restorative stew.
- Top Blade: tender grilled beef to enjoy alongside.
- Steamed Eggs: a soft, silky side dish.
Quick questions about ginseng beef rib soup
How much is the ginseng beef rib soup?
299,000 VND, served with rice, per the 2026 menu, excluding 10% VAT. Call 0898 611 611 to confirm the current price.
How is it different from the regular beef rib soup?
This version adds ginseng for a distinctive aroma, at a higher price than the regular beef rib soup (230k).
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Gogizip BBQ · 93 Pham Van Nghi Street, Phu My Hung Urban Area, Tan Hung Ward, Ho Chi Minh City · Open 11:00 – 23:00 daily · Hotline 0898 611 611. Images are for illustration only.